Have the best St. Patrick’s Day ever with Irish specialties from Boulangerie. Irish Soda Bread – both regular and gluten free and Chocolate Guinness Cake for dessert! To place your order, please stop in or call us at (207) 502-7112.
Sweets for the Sweetest Day of the Year Please place your orders in person or by calling us (207) 502-7112 by Sunday, February 9, 2020. Orders will be available for pick up on Friday, February 14th.
‘Tis the season for holiday treats! Make your celebration even more festive with Tourtiere, Stollen, Gingerbread Loaf, Quiche, Pithivier and more from Boulangerie – A Proper Bakery.
Apple, Pumpkin & Pecan Pies, Pecan Cranberry Rolls, Buttermilk Biscuits, Cake & White or Wheat Rolls – All handmade!
Enjoy Boulangerie’s Easter Specialties: Hot Cross Buns! Honey Lavender Cake, Lemon Poppy Seed Loaf (gluten free available), Ham Swiss & Spinach Quiche: and Asparagus, Tomato & Parmesan Quiche. To place your order, please call us at (207) 502-7112.
Make Dad’s Special Day extra sweet! Boulagerie, A Proper Bakery, is preparing some special desserts in honor of Father’s Day. Choose from Caramel Bourbon Pecan Brownies, Maple Bacon Biscuits or Sugar Cookies. To place your order, please call us at (207) 502-7112.
Boulangerie is preparing some delicious sweet treats to make Mom’s day even more special! Ham, Asparagus & Cheddar Quiche, Spinach, Mushroom, Tomato & Mozzarella Quiche,
Lemon Cream & Fresh Blueberry Tart, Chocolate Dipped Strawberries and fancy Mom Shortbread Cookies. Order by May 9th.
Walk through the Woods with Kennebunk Land Trust Naturalists & Warm Up with BOULANGERIE Deliciousness WHEN: Saturday, February 10, 2018 9:00 A.M. – 12:00 Noon WHERE: A Walk at Kennebunk Land Trust’s Mousam River Wildlife Sanctuary Followed by a Treat & a HOT DRINK at BOULANGERIE COST & SIGN UP: $10.00 per person, […]
Boulangerie – A Proper Bakery mentioned in Coastal Living Magazine’s “Local’s Guide to the Perfect Day in Kennebunkport, Maine”
Writing in Seacoast Lately, Maggie Sutherland, the site’s creator and curator is recently covered Kennebunk’s Boulangerie bakery in it’s Local Feature section. With piping hot croissants, perfectly iced cupcakes, grainy breads, and the best apple turnovers I’ve ever tasted…